Gelder Nettle Cheese – Spicy and Creamy

Discover the unique flavor of De Gelder Brandnetelkaas , a traditional Gouda farm cheese aged 50+ , enriched with fresh nettle. Made from pasteurized whole milk , this cheese has a creamy texture with a subtle, herby touch of nettle, making every bite surprising and flavorful.

De Gelder's nettle cheese is vacuum-packed (±295 grams) and ideal for bread, with drinks or as a special addition to a cheese board.

Ingredients: pasteurized cow's milk, salt, starter culture, rennet, nettle, preservative (sodium nitrate)

Features:

• Gouda 50+ farm cheese with fresh nettle

• Creamy and spicy taste

• Made from pasteurized whole milk

• Traditionally prepared at the cheese farm

• Vacuum packed ±295 grams

• Perfect for drinks, bread or cheese board

Order De Gelder Brandnetelkaas now and taste the authentic, herby flavour of real farm cheese with nettle – artisanal and full of character.